Spa Givenchy

Sunday Brunch Gourmand for groups

Entrées

Fruit juices

Viennese plate with home made jams
mousseline with hot bread

Fresh fruits cup
or
Vallée Richelieu soup

Poached egg of the day

 

Main dish suggestions

Artic char and scallops, ratatouille vinaigrette
or

Slice of grilled salmon, mango, avocado and prawns salsa
or

Guinea fowl from Antoine's farm, maple and spices sauce
or

Pork noisette and shrimps, dried tomatoes and basil
or

Beef, mustard and fine herbs sauce

 

Birthday cake
Gourmet trilogy dessert
Wedding cake (extra: $3.00)

Coffee, tea, tisane 

 

Price: $38.50/pers.

15% service charges, 5% TPS and 8.5% TVQ will be add to your bill.

SUGGESTIONS FOR COCKTAIL AND WINES:

"Les Trois Tilleuls" cocktail : $8.00

House Selection (red/white) : $38.50

Trouvaille du mois (red/white) : $46.50

Grande Réserve Trois Tilleuls (white/red) : 59,50$

SPARKLING WINE AND CHAMPAGNE:

House Selection Sparkling wine : $30.00

Blanquette de Limoux : $40.00

Lanson Brut Champagne : $110.00

 

Welcome » Weddings » Menus » Brunch Menu